Aaron Rzeznik was super nervous. It was the spring of 2010, and time for the annual release of Oberon, the beloved Michigan wheat beer from Bell’s Brewery that, to many Michiganders, marks the first sign of the coming summer. And Crunchy’s, a popular bar in East Lansing right down the road from Rzeznik, was tapping Oberon and a bunch of other Bell’s beers to celebrate the occasion. Read the Detroit News story here